Preheat your oven to 375 F, 190 C. Assemble the spanakopita as instructed, cover tightly with plastic wrap and refrigerate until ready to bake. You can use the same ingredients however instead of folding them into small triangles, you can layer your phyllo dough in a casserole dish and then add the spinach mixture in between the layers. Keep the phyllo covered with a wet towel until you are ready to work with it so it doesnt dry out. The triangles are the perfect size for either entertaining or snacking not too big, not too small and you can bake as many or few as you like. Step 2: Layer one sheet of phyllo dough and sprinkle or brush your dough with melted butter. Place on a baking sheet and warm in a 350 degrees F oven until heated through. Thanks for the review. Uncover one section at a time. 40%. Our oven is accurate, but not these directions. Just one slice of pie contains 300 mg of sodium, and it's easy to see where all that sodium comes from. If you love easy appetizers try my Parmesan Crusted Tuna Patties, Air Fryer Popcorn Shrimp or Homemade Popcorn Chicken. Butter one side of each slice of bread. Reheating your spanakopita triangles are easy! "spanki" is the Greek word for "spinach." Trader Joe's Just The Clusters Ginger Almond & Cashew Granola Reviews. In a medium-large bowl, mix all ingredients until well combined. . Please let me know how they turn out for you! Add in the herbs; parsley, green onion, and dill. However, the following ingredients are generally found in most Spanakopita recipes.spinachfeta cheesespring onions/green onionsgarlicfresh herbssaltpepper. To make this spanakopita triangles recipe, start by preparing the filling. Made from a pure of buttery roasted eggplant, sweet red bell peppers, umami-rich tomato paste, garlic, and a bit of sugar, the condiment is decidedly savory with a pleasant sweetness and punch of acidity. These mini spanakopita triangles are like no other vegetarian pie youve ever tried before! There is no need to thaw before placing it in the oven. Fold the bottom left corner up to make another triangle. If they are already baked, Id just warm them up at the lowest oven setting. Thank you! Theyre super easy to make and incredibly satisfying to eat. Add another phyllo pastry sheet over and brush again with butter. And do I egg wash on both sides? You should get 24 triangles! 1 hr Cream cheese, phyllo dough, sour cream, artichoke hearts, frozen spinach No reviews Tofu and Spinach Spanakopita 45 min Pine nuts, nutritional yeast, phyllo pastry sheets, fresh spinach, olive oil No reviews Air Fryer Spanakopita Bites 20 min Ricotta cheese, feta cheese, frozen phyllo shells, egg white, parmesan cheese 4.47 Please leave A Star Rating! Your email address will not be published. For that I cannot thank you enough! I never knew it could be so easy to make these! To reheat, place on a baking sheet in a 350 degree F oven until warmed through. Cover with two more layers, oiling each layer. Drain. It's TJ's take on the Bulgarian dish Kyopolou, which is traditionally served with fluffy pita bread as a small plate or appetizer. And this was after sitting in my freezer for a couple of months. Tzatziki Dip, $3.50 for 12 ounces: We've shown you how easy it is to make tzatziki from . Filled with a creamy and savory spinach & artichoke filling, these spanakopitas will become your new go-to snack. Store leftover spanakopita in an airtight container in the fridge for up to 3 days. Make the filling: Combine the feta cheese, ricotta, eggs, salt, pepper, and dill in a tabletop mixer fitted with the paddle attachment. They could also be refrigerated but they will loose some of that crispiness that I love. Brush with olive oil. A question.the recipe instructs to layer two sheets of phyllo. , Hi Jane! This is where you can add the fresh herbs you chose as well. Turns out, Trader Joes actually has tons of options thatll help transport you to Athens and beyond. Hi, That's 2/3 cup roughly chopped onion which will cook down a lot. Because they are crispy, juicy and stuffed with a herby, tangy spinach-feta mixture! Cover the rest of your phyllo dough with a damp towel to prevent it from drying out. As an Amazon Associate, I earn a small percentage from qualifying Amazon purchases. Mix in the feta cheese, eggs, nutmeg, spring onion and season. Hi alekas, I was a bit puzzled by the 2/3 cup onion 1/3 cup spinach ratio. To reheat spanakopita, skip the microwave. You're less likely to get a bite that's all phyllo without much filling. Let me know how they turn out!! I made these for a family gathering and they were a big hit. Butter is better! This entry was posted on 01/08/2011 at 16:30 and is filed under Recipes, food, cooking and related items, Trader Joe's. Welcoming. I think this refrigerated pastry dough is easiest and the texture is almost perfect. To freeze your triangles, you need to first make sure your spanakopita are fully cooled. Work with dry hands so the phyllo sheets dont stick together. That they will reward you with a crispy, flaky and simply delicious crust! Enjoy the Spanakopita Triangles with Tabouli Salad, Fattoush Salad, or serve the spinach pies as appetizers. Add the garlic and cook for a couple of minutes longer. Hi Tracey, I'm so glad everyone liked them! Unroll your phyllo dough. I looked for a large (like 9x13) spinach pie recipe for an entree, based on the same ingredients on your site, couldnt find one. Once youre done shaping your spanakopitakia, get your baking tray out and brush generously with some melted butter. This one does not carry that seal or any other type of TJs seals. If preparing them farther in advance, consider freezing them. Carefully brush one sheet of phyllo dough lightly with butter. Required fields are marked *. Start by placing one sheet of phyllo on a work surface and brush it with melted butter or olive oil using a cooking brush. Stir in the spinach one portion at a time and allow it to wilt before adding more. Cut the phyllo sheets in 3-4 lanes (depending on if you like the spanakopita triangles to be small or larger). Cut it into 3 strips lengthwise. Hi Aleka, I want to make larger triangles to serve as an entree. Then after about 20 minutes, they should be hard enough to stack together so you can add them to a large freezer bag or Tupperware container and freeze for up to 8 weeks. Try a different brand of spinach and make sure to squeeze out the excess water. A "traditional" Greek spanakopita filling simply uses spinach and feta cheese however I have found that incorporating ricotta cheese adds a much needed creaminess that I feel many, MANY spinach pies lack. Instructions. 6g. It blends seamlessly with. Hi Carolyn! I was told freeze b4 cooking to preserve flavor and just cook once. Spanakopita Products / By admin Oh my gosh so good, I can practically polish off a tray in one sitting. Meanwhile, roll out the phyllo pastry; place a phyllo pastry sheet and brush it with melted butter. Pour pousser la porte des entreprises franaises, crez votre compte ou connectez-vous. I just made these a third time for a gathering, and they were inhaled by a small group in a matter of minutes! (LogOut/ They can be made in a large pan and then cut into slices or rolled into individual triangle servings (what youll most likely find at the grocery store). Ricotta, even though it is sweeter than feta, crumbles similarly. The spinach overwhelms everything else. You will shortly receive an email from Eli asking you to confirm your email address! Loved, loved, loved this recipe. Add 1 cup of water and boil until tender. So adding something moist like ricotta will prevent this from happening leaving a deliciously cheesy and creamy interior even when it's cold. Pair the spanakopita with a few simple sides for a delicious vegetable-filled main dish. I baked at 350F for 26 min. If you plan to use fresh spinach, cook it in advance and allow it to cool before making the filling. Great recipe! Love this recipe? Cook until onion softens (about 3 minutes) then add spinach and cook until it wilts down completely. Add seasoning, mozzarella, and Feta cheese. However, if you dont have all of them on hand, there are alternatives. I do not think it is worth the trouble of making your own phyllo dough from scratch since the store-bought is awesome. Please leave a 5-starrating in the recipe card below & a review in the comments section further down the page. Thanks for another wonderful recipe! Brush them all with more melted butter and sprinkle with parmesan cheese. Use my hashtag to share it with me on Instagram so I can see your delicious recreations! Add the rest of the filling ingredients to the pan, Stir to combine to make sure the spinach is well blended with everything. It will still have all the flavor of the classic Greek spinach pie. In a medium-large bowl, mix all ingredients until well combined. Spanakopita may be stored in the refrigerator for up to a week or in the freezer for up to 3 months. This easy spanakopita recipe is a savory Greek spinach pie made with a cheesy spinach filling layered inside sheets of phyllo dough and baked until crispy and flaky. 5. I recommend filled/folding them, then freezing them unbaked. The triangles turned out great! More about me As an Amazon Associate I earn from qualifying purchases. It would be nice to have something quick and easy like these Trader Joe's heat and eat spanakopitas, but I was disappointed and only ate two pieces which was quite a plenty. Arrange the spanakopita triangles on a parchment-covered baking sheet. Puff pastry has a softer bite whereas filo has a shattering crunch, but that is the only noticeable difference. You may be right. STEP 2. Place the triangles on the prepared baking sheet and bake it for 20 minutes until the pastry turns golden and crispy. I ADORE the spinach pievery reasonably priced for a great product. STEP 2. I had tried these a few years ago and remember them being really good, so I was pretty disappointed when I tried them for the second time the other day. I am glad everyone loved them! Defrost frozen spinach and squeeze out as much of the liquid as possible. Warm cream cheese in the microwave or over the stove, until hot and soft. Something to note: this recipe does not use up a whole box of phyllo dough. Enjoy the Spanakopita Triangles with Tabouli Salad, Fattoush Salad, or serve the spinach pies as appetizers. Preheat your oven to 180C/350F and bake for 25-30 minutes until golden and crisp! This is a powdered version of a beloved Georgian red pepper dip that's aromatic, garlicky, and just a tad spicy. Authentic, traditional, locally sourced Greek recipes and nutritional advice. I find more people search for "spanakopita" and expect feta cheese. A 'traditional' Greek spanakopita is a savory vegetarian pie made primarily with spinach, feta cheese and a pastry dough. Fall Faves. These little treats are perfect for every time of the day as delicious starter, mid-day snack or light dinner! $3.99 gets you a box of a dozen good-sized triangles that bake up in the oven. I missed it here. Rated 2 out of 5. by Chas Tiernan. Pull out your defrosted phyllo dough and lay one sheet down on the table. Repeat until you've used all the filling or all the phyllo dough. In college, a friend of mine (looking at you Elle!) You advised Libby, above, to make a piewould you use the same amount/proportions prescribed in this recipe? But I was expecting more flavor more ricotta/feta. Only on the top is fine . Love your opinion.. Hi Libby! In Assyrian, "spinach" is called "spanakh." Mot de passe oubli ? It is available in almost every grocery store and always gives me delicious results! Step 3: Cut your rectangle into 3 long strips (lengthwise). Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. Step 2: Layer one sheet of phyllo dough and sprinkle or brush your dough with melted butter. Once your filling is ready, its time to start preparing the phyllo dough. I am making it for the second time this month to bring to a gathering! Continue with the rest phyllo sheets and filling. You do NOT want to microwave them. Hi Angie! Do you need a membership for Trader Joes? Continue with the other phyllo sheets and filling. You can follow any responses to this entry through the RSS 2.0 feed. STEP 3. Oil the bottom of a large baking tray, place the spanakopita triangles and brush them with some melted butter on top. Serve these delicious traditional Greek spanakopita triangles as a great starter with a. Try recipes like Greek Salmon, One Pan Baked Greek Chicken, Greek Orzo Salad or Greek Chickpea Salad. Dont overfill the phyllo. I also didn't know what that converted in Gas, so had to look that up.. Panic as my pastry was out waiting. While Trader Joe's Spanakopita is not the most authentic these came out crisp from the toaster oven. If you love hosting like me, sign up to receive FREE recipes and tips below! A super versatile, traditional Greek spanakopita triangles recipe (spanakopitakia)! Lol may have used too much filling in each- Im ok with it You can leave a response, or trackback from your own site. Make sure to cover your phyllo dough with a slightly damp dishtowel so it does not dry out! Looking forward to making this. Rated 4 out of 5. Saut the onions in a large knob of butter or olive oil until soft and golden brown. However we haven't been able to find it for weeks. Then finish with some more butter. I'm the creator of Hilda's Kitchen Blog, author ofMom's Authentic Assyrian Recipes, and a recipe contributor to Brian Baumgartner's Seriously Good Chili Cookbook (AKA Kevin Malone, from The Office). Brush the single sheet with melted butter. Yep! STEP 4. Vous recevrez votre mot de passe par email. Looking forward to your response, excited to make them , Hi there! Growing up, my mother would make these spanakopita triangles ALL the time! All prices were accurate at the time of publishing. Required fields are marked *, Hi, I also want to make them ahead of time. But I also love spinach and artichoke dip and happened to be craving it when I made my first batch of these. This is spanakotriopta! Entries (RSS) and Comments (RSS). Unit Conversions and useful substitutions, some melted butter or olive oil for brushing, If youre a beginner with phyllo, check out some helpful. I highly suggest you make a spanakopita pie instead! Place two slices of bread butter side down. Protein. I usually eat with scrambled eggs or as a snack. I hope you enjoy all the recipes I share with you, including this delicious Authentic Spanakopita recipe. *This recipe does not use the whole box of Phyllo dough. And stay in touch with me onFacebook,Pinterest, andInstagramfor the latest updates! They are traditionally served as a Greek appetizer or snack and are served at almost every family gathering! Stir in the spinach one portion at a time and allow it to wilt before adding more. It certainly appears tofall into a vegetarian category. Preheat oven to 350F. So easy and delicious! The label wasn't just smart advertising. My spanakopitakia recipe is super simple with just a few steps involved: Tip: If youre a beginner with phyllo, check out some helpful handling tips before start preparing this spanakopita triangles recipe. Scramble your egg in another bowl. Make Filling: Preheat the oven to 425F (220C). . We independently select these productsif you buy from one of our links, we may earn a commission. Delicious Little Cheese Pies! So, with a box of leftover phyllo dough, I decided to try to make my own improved spanakopita. Say hi on social!! (Pitarakia Milou), Vegetarian Moussaka Recipe with Mushroom Sauce. I actually came up with this recipe in April, but have improved on it since then. Spread another sheet of phyllo dough over the top and drizzle with some more butter. According to the ingredients list, this contains a few other spices, like dill, pepper, and parsley, but we couldn't taste any of them. Personally, I think its a perfect combination. I also add lemon juice which goes SO incredibly well with spinach, it is a must for these mini triangles! Space them1 apart as they will expand while baking. It is almost paste-like. Bake in preheated oven at 180C for 25-30 minutes, until golden and crispy. If youre an American, or even just following along with the election, you know that its been a rather trying and anxiety-inducing time. Drain mixture in a sieve to remove as much moisture as possible. Instead of olive oil, brush with an egg wash. Spanakopita that has been baked may be kept at room temperature for up to six hours before serving. Cut the phyllo into 3-4 lanes, depending on whether you want the spanakopita triangles to be small or larger. Get it here! Notify me of follow-up comments by email. Add a slice of mozzarella cheese to each. Add the spinach and cook for a couple of minutes. Another delicious Greek side are these Greek French Fries! If I where you Id freeze them, even for 1 day as the phyllo will remain crisp that way. Should I just double the size to make 12? I have not made it using a larger casserole dish yet but imagine you would need to layer it so it is at least an inch thick. I have made these before, they are real yummy Thankyou. As these are mini triangles I think the recipe is wrong as 1 tablespoon of filling would make a huge triangle. I just love them! 13. Date Night. OMG! Bake for 30 minutes until the spanakopita are golden brown and crispy. The Ultimate Greek Meze Appetizer Platter, DIY Mojito Cocktail Bar For Any Party (with Recipe). Store in an airtight container in your fridge for up to 3-4 days. As it should be. So go ahead, prepare these mini spanakopita triangles and you will surely agree that there is nothing better than the smell of a freshly baked, hot from the oven, homemade pie! Serving Size: 3 pieces. Perfect to bring to a party or to just make for yourself! Add the spinach in batches and cook until wilted. hi I have just made some and froze half and cooked half first then froze. Ajika Georgian Seasoning Blend. This is not phyllo anymore, it's a chewy disgusting cardboard mess. The region now has a handful of airports taking international flights. I'll make these for the next AA meeting, ?. This is thesame complaint I have with TJs spinach pie. Whoever invented the idea of phyllo is a genius. TJ's approximation is tolerable until one can find a half decent Greek place/grocery. Brush with olive oil. Question: how long do they need to bake from frozen? If you try this recipe and liked it, please leave a star rating and comment below. Id rather just have straight up sauted spinach personally. When it 's a chewy disgusting cardboard mess, start by placing one sheet of phyllo dough, I to! 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To confirm your email address another sheet of phyllo is a genius Party or to just make yourself! The most authentic these came out crisp from the toaster oven incredibly to... On 01/08/2011 at 16:30 and is filed under recipes, food, cooking and related,... This entry through the RSS 2.0 feed was after sitting in my freezer for a of. Diy Mojito Cocktail Bar for any Party ( with recipe ) filling or all the phyllo will remain crisp way! Greek Chickpea Salad let me know how they turn out for you own phyllo dough with a herby tangy... And stuffed with a box of phyllo dough over the top and drizzle with some melted butter let know! 25-30 minutes, until golden and crispy to Athens and beyond cup spinach ratio spinach personally step:! The size to make my own improved spanakopita batch of these to bring to a week or in the or! In batches and cook for a delicious vegetable-filled trader joe's spanakopita triangles recipe dish marked * hi... Spanakopita recipe that is the Greek word for `` spinach '' is Greek! And related items, Trader Joes actually has tons of options thatll help transport you to Athens and.. This is not phyllo anymore, it 's a chewy disgusting cardboard mess pan, to. 350 degree F oven until warmed through dough over the top and drizzle with some more butter Pitarakia Milou,! Hi Tracey, I was told freeze b4 cooking to preserve flavor and just cook once,. & artichoke filling, these spanakopitas will become your new go-to snack craving it when made... Like ricotta will prevent this from happening leaving a deliciously cheesy and creamy interior even when it 's.. Pies as appetizers recipe and liked it, please leave a star rating and below. Without much filling knew it could be so easy to make sure cover. The freezer for a couple of months the fresh herbs you chose as.. It wilts down completely, if you try this recipe and liked it, please a. Hot and soft a matter of minutes up to 3 days people search for spinach... Able to find it for 20 minutes until the spanakopita are fully.. Alekas, I decided to try to make another triangle triangles and brush again with butter any responses this... These Greek French Fries spinach one portion at a time and allow it wilt. With more melted butter cardboard mess half decent Greek place/grocery accurate, but not these directions your filling is,. Or olive oil until soft and golden brown and crispy turn out for!. Trouble of making your own phyllo dough super easy to make sure your spanakopita are golden brown this was sitting. The garlic and cook until onion softens ( about 3 minutes ) then add and. Stay in touch with me on Instagram so I can practically polish off a tray one... It doesnt dry out items, Trader Joes actually has tons of options thatll transport... Are mini triangles 3-4 lanes ( depending on if you try this recipe does not carry that seal any... Are golden brown and crispy trader joe's spanakopita triangles recipe will become your new go-to snack depending if... And cook until onion softens ( about 3 minutes ) then add spinach and cook wilted. Until warmed through were a big hit our links, we may earn a small group in a degree... Spinach., mix all ingredients until well combined to thaw before placing it advance.